KOREA INSTITUTE OF PLANNING AND EVALUATION FOR TECHNOLOGY IN FOOD, AGRICULTURE, FORESTRY & FISHERIES

Topmenu

  • Home
  • Suggestions by the public
  • Sitemap
  • Related sites
  • Korean

Mainmenu


Left menu

Research & Publications

  • Research Reports
  • R&d material

Page contents

Home Home Research & Publications Research Report

Research Report A leading global R&D planning and evaluation institute for technological innovation in food, agriculture, forestry and fisheries

LAST UPDATE : 2016-01-01

search

total Total 352   search Results 352

This board is reports List
No Subject Date Hit Data
2 Studies on reduction of aging time and quality improvement of Korean traditional 2012-11-13 742
1 Study on reduction of microbial hazard of fresh-cut vegetables using microbubble 2012-11-13 995 [관련파일 다운로드팝업] 108063

footer

4F~7F Wooyang B/D 166 Burim-Ro, Dongan-gu, Anyang-si, Gyeonggi-do, Korea 431-060. T: 82-31-420-6700 , F: 82-31-425-6441 Copyrightⓒ 2011 Korea INSTITUTE OF PLANNING AND EVALUATION FOR TECHNOLOGY IN FOOD, AGRICULTURE, FORESTRY AND FISHERIES All right reserved.